Indulge in Pancake Day without derailing your keto journey with our Protein-Packed Keto Pancakes! Bursting with wholesome ingredients, these pancakes are not only delicious but also rich in protein to fuel your day. The delightful combination of almond flour and protein powder creates a fluffy texture that will satisfy your pancake cravings. Follow this simple recipe, and treat yourself to a guilt-free and nourishing breakfast. Let the flipping begin!
- 1 cup almond flour
- 1 cup (keto friendly) protein powder (we recommend Keto Pro)
- 1 teaspoon baking powder
- 1/2 teaspoon cinnamon
- Pinch of salt
- 3 large eggs
- 1/2 cup unsweetened almond milk
- 1 teaspoon vanilla extract
- Coconut oil for cooking
In a mixing bowl, whisk together almond flour, protein powder, baking powder, cinnamon, and a pinch of salt.
In a separate bowl, beat the eggs and then add almond milk and vanilla extract. Mix well.
Combine the wet and dry ingredients, stirring until you get a smooth batter. Let it rest for a few minutes to thicken.
Heat a non-stick skillet over medium heat and add a little coconut oil.
Spoon the batter onto the skillet to form pancakes. Cook until bubbles form on the surface, then flip and cook the other side until golden brown.
Serve your high-protein keto pancakes with your favorite low-carb toppings, such as sugar-free syrup, berries, or a dollop of keto-friendly whipped cream.
Enjoy a delicious and nutritious pancake day with these protein-packed delights!
If you fancy keto pancakes but don't want the hassle of getting ingredients then try Go-Low pancake mix – your perfect keto pancake solution