Parmesan Crisps Recipe

Parmesan Crisps Recipe

Parmesan Crisps Recipe

I don’t know about you, but I can’t get enough of cheese. Snacking on mini cheeses is nice but sometimes I need a different texture.
This is where baked cheese and cheese crisps come in.

You can easily make these types of snacks at home. Here’s our recipe for parmesan crisps.
 
Ingredients:
½ cup of finely grated parmesan cheese
     Method:

    Heat your oven to 200 degrees Celsius

    Line a large oven tray with greaseproof paper

    Place heaped tablespoons of your grated parmesan on the tray, leaving space between each one so they can spread out as they bake

    Bake in the oven for 3-4 minutes until the crisps are golden brown

    Remove the crisps from the oven and leave them to cool completely

    You can store your parmesan crisps in an airtight container for up to 2-weeks at room temperature

    Alternatively, you can store them in the freezer in a sealed bag, but be sure to squeeze out all the air so your crisps don’t go soft

     

    Enjoy :-)